A traditional Chinese herb, used for centuries to help reduce alcohol cravings and dependence. Helps to decrease the desire to drink alcohol and increase the amount of time between drinks.

A traditional Chinese herb used to help reduce the desire to drink alcohol and improve the overall mood of the individual.

An herbal supplement used to reverse damage from alcoholism by protecting and promoting the health of the liver.

An herbal supplement used in traditional medicine to stimulate the appetite and digestion. Helps to reduce alcohol cravings and symptoms of liver disease.

Heavy alcohol consumption can interfere with the absorption and use of this nutrient in the body. Supplementation with vitamin B1 can help to prevent or correct this deficiency, which can improve the symptoms of alcoholism, such as neurological problems like confusion, memory loss, and difficulty walking, and improve appetite and overall health.

Alcoholism can lead to a deficiency in Vitamin B6. Additionally, it works to improve mood and reduce cravings for alcohol.

Alcoholism can lead to a deficiency in vitamin B12, and supplementing with it can help address this deficiency. Deficiency in Vitamin B12 can cause fatigue, depression, and nerve damage, which are common symptoms in individuals with alcohol use disorder.

Alcoholism can lead to zinc deficiency, which can affect the body in several ways.

Alcohol consumption can lead to a deficiency in L-carnitine levels, which can affect the metabolism of fats and contribute to the development of liver disease. Supplementing with L-carnitine may help protect the liver from further damage. Additionally, L-carnitine has been shown to reduce symptoms of alcohol withdrawal such as anxiety, tremors, and seizures. This may be due to its ability to affect the release of neurotransmitters in the brain, which play a role in regulating mood and anxiety.